What safety standard did david m. theno implement at jack in the box restaurants after the e. coli outbreak in 1992? a. employees were required to be certified through the sis-c and tested regularly for banned substances. b. grilling equipment was required to be shut off, cleaned, and sterilized for every two to four hours of use. c. federal inspectors were given the complete authority to shut down food production at any time. d. every grill worker was required to use tongs to handle hamburger patties instead of bare hands.

Juanito. hey, don't leave yet. what type of work? and where? who do i see? hey, don't leave yet! the duende. (the duende stops and turns). be careful. danger. danger. (he exits.) —blanca flor, angel vigl read these lines from the play again, then rewrite them as they might appear in a novel. the answer is 'hey, don't leave yet," cried juanito. "what type of work? and where? who do i see? hey, don't leave yet! " the duende stopped and turned back to juanito. "be careful. danger," he warned. as he turned to leave, he repeated: "danger."