Asmall french-themed cafe has just introduced a quiche, a baked dish made with a pastry crust and a filling of beaten eggs and cream. quiche is frequently flavored by adding vegetables, meat, and seafood. what does the chef ask the prep cooks to do so the vegetables in the dish bake evenly?

I'm on the same question and im putting "cut the vegetable pieces into the same size"

u gay

explanation:

either online or traditional classroom can work for students. which is better will depend on students and teacher. students may have trouble following a lesson in classroom while they can study at their own pace online. other students may have trouble staying focus on their own in online classes. teachers are more used to classroom teaching but they may also be more worry about their jobs teaching online classes and work harder.