I. assume m = 500, pf = 25, pt = 100, and the person starts with no training: what is the optimal quantity of food, morsel size, number of bites, training, and savoring factor?

If the thermal strain developed in polyimide film during deposition is given as 0.0044. assume room temperature is kept at 17.3 c, and thermal coefficient of expansion for the film and the substrate are 54 x 10^-6c^-1 and 3.3 x 10^-6c^-1respectively. calculate the deposition temperature.

Derive the correction factor formula for conical nozzle i=-(1+ cosa) and calculate the nozzle angle correction factor for a nozzle whose divergence hal-fangle is 13 (hint: assume that all the mass flow originates at the apex of the cone.

The sum of the normal stresses does not change as the stress state rotates through an angle. a)-trune b)- false