Chemistry, 03.03.2022 22:40 mosleykimberly944
Problem 2:
A company want to analyze moisture content of wheat flour before using to make bread. A technician use
the rapid moisture analyzer to measure the moisture content of the flour. After analyzing, the machine
showed the data of 11.2%. So how much amounts of water do we need to add to the flour to increase the
moisture content to 68% for breadmaking?
Answers: 3
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Problem 2:
A company want to analyze moisture content of wheat flour before using to make bread. A...
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