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Chemistry, 22.06.2019 05:30
You are making a solution of calcium chloride dissolved in water. you add solid, stir, and it dissolves. you add just a spatula tip full, stir, and the solid does not dissolve. how could you describe the solutions before and after adding the spatula tip amount
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Chemistry, 22.06.2019 10:30
Which describes fat? a: a carbohydrate that produces energy b: a nucleic acid that directs cell function c: a lipid that stores energy d: a protein that speeds up a chemical reaction
Answers: 1
Chemistry, 22.06.2019 12:30
What is the percent composition of ca(oh)2? 37.7% ca, 53.0% o, and 10.3% h 45.5% ca, 38.2% o, and 16.3% h 54.0% ca, 43.0% o, and 2.7% h 64.7% ca, 27.0% o, and 8.3% h
Answers: 2
Chemistry, 22.06.2019 13:00
If two objects at different te,peraure are in contact with each other what happens to their temperature
Answers: 1
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