One way to measure temperature in some applications is to monitor the gas pressure in a rigid, close container. What is the temperature (in C) of such a vessel, calibrated to read 1.00 atm at STP, if the pressure reads 1.09 atm ?

i just learnt this recently but i need to look through my notes again

did anyone actually do this? like if anyone has submitted this i rly need .

while cooking a piece of 1/2 pound beef steak, a cast iron pan (2.4kg in weight) was heated 260 celsius.