I NEED HELP ASAP PLZ&TY❤️ An experiment was performed to determine how the amount of coffee grounds could affect the taste of coffee. The same kind of coffee, the same percolator, the same amount and type of water, the same perking time, and the same electrical sources were used.

what is the independent variable, dependent variable, controlled variable, and constant?

what is a possible hypothesis?

what is a possible research question?

You are to give ampicillin with a recommended dose of 25mg/kg to a child with a mass of 29kg. if stock on hand is 250mg/capsule how many capsules should be given?

What stress will shift the following equilibrium system to the left? n2(g) + 3h2(g) ⇌ 2nh3(g) adding more n2(g) adding more nh3(g) increasing the pressure of the system reducing the volume of the container

Oxidation-reduction reactions (often called "redox" for short) are reactions that involve the transfer of electrons from one species to another. oxidation states, or oxidation numbers, allow chemists to keep track of these electron transfers. in general, one element will lose electrons (oxidation), with the result that it will increase in oxidation number, and another element will gain electrons (reduction), thereby decreasing in oxidation number. the species that is oxidized is called the reducing agent or reductant. the species that is reduced is called the oxidizing agent or oxidant. to sum up: oxidation = increase in oxidation state = loss of electrons = reducing agent reduction = decrease in oxidation state = gain of electrons = oxidizing agent part a which element is oxidized in this reaction? fe2o3+3co→2fe+3co2 enter the elemental symbol. view available hint(s) is oxidized part b which element is reduced in this reaction? 2hcl+2kmno4+3h2c2o4→6co2+2mno2+2kcl+4h2o enter the elemental symbol. view available hint(s) is reduced