Determine the value of the equilibrium constant for the following reaction, where the following amounts of each species are present at equilibrium in a 5.00 L container: 1.34 mol HCl, 4.30 mol O2, 30 g H2O, and 2.42 mol Cl2. 4 HCl(g) O2(g) > 2 H2O(l) 2 Cl2(g)

Acalorimeter is to be calibrated: 51.203 g of water at 55.2 degree c is added to a calorimeter containing 49.783 g of water at 23.5c. after stirring and waiting for the system to equilibrate, the final temperature reached is 37.6 degree c. specific heat capacity of water (s = 4.18 j/g∙degree c). calculate the calorimeter constant. (smδt)warm water = -[(smδt)cold water + (calorimeterδtcold water)]