The reaction of an acid and a base will always produce what kind of salt? A.
a combination of the cation from the acid and the anion from the base
B.
a combination of the cation from a strong base and the anion from a weak acid
C.
neutral salts from the cation of a strong base and the anion from a weak acid
D.
basic salts from the cation of a strong base and a strong acid
E.
depends on the strength of the acid and the base

How do forces between particles in gases compare to forces in the other states of matter? o a. the forces in gases are stronger than forces in solids but weaker than forces in liquids. o b. the forces in gases are weaker than forces in solids but stronger than forces in liquids. o c. the forces in gases are weaker than forces in solids and liquids. o d. the forces in gases are stronger than forces in solids and liquids. submit

Lewis structure and molecular geometry for nh2cl

Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?