Une solution d'eau sucrée est obtenue par dissolution de 20g dans 100mL d'eau. a. Quelle est la masse d'eau sucrée obtenue ?Justifie ta réponse.

What is the compound name for the formula [ru(en)2cl2]2+ and [co(en)cl2br]-

Imagine one batch of soup (batch “a”) is made with 8.19 g/can of salt, according to the recipe, and a second batch of soup (batch “b”) is made with 8.32 g/can of salt. explain which batch would be more resistant to frost damage if it is shipped a great distance in winter and explain why.

What is the work done by the electric force to move a 1 c charge from a to b?