How does sugar dissolve in water

Sugar dissolves in water because energy is given off when the slightly polar sucrose molecules form intermolecular bonds with the polar water molecules. The weak bonds that form between the solute and the solvent compensate for the energy needed to disrupt the structure of both the pure solute and the solvent.

Explanation:

The sugar cubes soften when placed in the water and begin to dissolve. The sugar cube in the hot water dissolves the fastest. Sugar will dissolve faster when you stir the solution quickly because the act of stirring increases kinetic energy which increases the temperature.

answer: option (4) is the correct answer.

explanation:

areas which are at low altitudes and near the equator tend to receive direct sunlight from the sun. hence, heat energy or radiations from the sun make these areas warmer and they have warmest water.

whereas areas which are at high altitudes and away from the equator do no receive direct sunlight. hence, no direct contact from the sun makes these regions colder and thus, they have colder water.

thus, we can conclude that the statement areas at low latitudes near the equator have the warmest water because they receive the most direct sunlight best explains the relationship between an area's geography and the temperature of its surface water.

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