Question 12 of 20:
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12. When steaming food, adding liq...
Chemistry, 24.02.2021 14:00 whitneyt3218
Question 12 of 20:
Select the best answer for the question
12. When steaming food, adding liquid during cooking
A. leeches the flavor from the food.
B. causes the food to burn.
O C. lowers the cooking temperature.
D. dries out the food.
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