subject
Chemistry, 15.02.2021 19:50 bryannnnv

Why do the oil and vinegar separate into layers when they are stirred together, but completely mix when lecithin is stirred in?

ansver
Answers: 2

Another question on Chemistry

question
Chemistry, 22.06.2019 05:30
Which other elements contain the same number of outer electrons as sodium
Answers: 3
question
Chemistry, 22.06.2019 14:00
What term describes technology that operates on an atomic level
Answers: 2
question
Chemistry, 23.06.2019 07:00
Under what conditions will a gas be most likely to exhibit the ideal gas properties predicted by the ideal gas law? 1)high pressures and high temperature, because particles are forced closer together with higher kinetic energy, so intermolecular forces of attraction are weaker 2)high pressure and low temperature, because particles are forced closer together and moving slower, so the volume of the particles is less significant 3) low pressure and high temperature, because particles are spread farther apart and moving faster, so the intermolecular forces of attraction are weaker 4)low pressure and low temperature, because particles are spread farther apart with lower kinetic energy, so the volume of the particles is less significant
Answers: 2
question
Chemistry, 23.06.2019 07:00
Achemist who studies water samples did a demonstration of how to test for lead in water. she added a clear solution of potassium iodide to a clear solution of lead nitrate. then a yellow swirling solid formed in the liquid. what is most likely true about the yellow solid?
Answers: 3
You know the right answer?
Why do the oil and vinegar separate into layers when they are stirred together, but completely mix w...
Questions
question
Advanced Placement (AP), 30.01.2020 10:00
question
Mathematics, 30.01.2020 10:00
question
Mathematics, 30.01.2020 10:00
question
Mathematics, 30.01.2020 10:00
Questions on the website: 13722367