Urgent
so i have a science experiment that we are going to be doing in class and we are going to be putting a piece of a carrot, a raisin, and a piece of celery
in a super saturated salt water solution overnight. my question is "what do you think will happen to each individual food item? "
and really i need so badly i will give you 49 points

The celery and carrot will most likely become saltier and perhaps more shriveled because of the high concentration of salt in the water solution compared to the low concentration of salt in the solution. The raisin, however, could take two roots, one would be the same as the carrot and celery, but the other one is it would soak up water because of how salty and shriveled the raisin already is. 

The piece of carrot will sink to the bottom and turn white my guess, the raisin will stay the same or shrivel up the piece of celery will float to the top 

FYI i have never done this so in my hypothisis i think this will help get you an idea of the experiment ok 
 

False because saturated fatty acids contain only single bond