Chemistry, 15.12.2020 23:20 nnnnnhamilton7572
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Cooks sometimes marinate meat in liquid before cooking, which helps soften the meat and adds flavor. A cook places a whole
steak and 16 oz. of marinating liquid in a bowl, and then marinates the mixture overnight in the refrigerator. Many changes would
speed up this rate of marination. Which of these would slow it down?
Answers: 2
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How many liters of hydrogen gas will be produced at stp from the reaction of 7.179×10^23 atoms of magnesium with 54.219g of phosphoric acid (h3po4) the equation is 3mg + 2h3(> mg(po4)2+3h2
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Amap that uses a range of colors and shading to represent the elevation, depth, or landscape of specific features on earth is a/an map.
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Need ! asap will mark 10 pts using the room temperature line (orange line) and your periodic table, make lists that identify the state of matter (gas, liquid, or solid) in which each element you plotted exists at room temperature. explain your answers
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Cooks sometimes marinate meat in liquid before cooking, which helps soften the meat and adds fla...
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