subject
Chemistry, 22.11.2020 02:00 kalebrayburn62

While making chicken soup for his family one evening, Luis added the amount of salt the recipe called for. After tasting the soup, he decided the seasoning was correct. He then he let the chicken soup simmer for two hours to blend the flavors. But when he served the soup, it was too salty. What happened to the soup to make it so salty?

ansver
Answers: 3

Another question on Chemistry

question
Chemistry, 22.06.2019 16:50
Which element is least likely to undergo a chemical reaction
Answers: 3
question
Chemistry, 22.06.2019 17:40
Which statement about hf is true? it is zero for any compound in its standard state. it is positive when the bonds of the product store more energy than those of the reactants. it is negative when a compound forms from elements in their standard states. it is zero for any element that is in the liquid state.
Answers: 1
question
Chemistry, 23.06.2019 00:00
Which is an example of a reversible physical change?
Answers: 1
question
Chemistry, 23.06.2019 04:10
What does the field of thermodynamics relate to a-changes in nuclear reactions b- changes in energy in systems c changes in molecular structure d changes in atomic properties
Answers: 1
You know the right answer?
While making chicken soup for his family one evening, Luis added the amount of salt the recipe calle...
Questions
question
History, 07.10.2019 20:00
question
Mathematics, 07.10.2019 20:00
Questions on the website: 13722363