1. Your lab procedure says measure exactly 100 g of sugar then add it to the solution, describe in detail how you would complete this step, make sure you state the specific lab equipment you would use to accomplish this task. 2. Describe the steps you would take to separate a mixture of sugar and sand? What specific properties would you consider as you develop your procedure?

You mix the pks of succinic acid are 4.21 and 5.64. how many gramsa graduate student at sdsu wants to measure the activity of a particular enzyme at ph 4.0. to buffer her reaction, she will use a buffer system based on one of the acids listed below, which acid is most appropriate for the experiment? of monosodium succinate (fw = 140 g/mol) and disodium succinate (fw = 162 g/mol) must be added to 1 l of water to produce a solution with a ph 5.28 and a total solute concentration of 100 mm? (assume the total volume remains 1 liter, answer in grams monosodium succinate, grams disodium succinate, respectively.) volumes of 0.05 m nah2po4 and 0.05 m na2hpo4 (pk's for phosphoric acid are 2.15, 6.82 and 12.38). which of the following best describes the resulting solution?

What is the polyatamic ion of thiosulfate

According to the kinetic-molecular theory, what happens to a liquid when it is transferred from one container to another? the volume and the shape stay the same. the volume increases to fill the new container, but the shape stays the same. the volume stays the same, but the shape changes to fit the new container. the volume and the shape change to fill the new container.