Chemistry, 22.09.2020 14:01 joemoe15jr
In ethanol production by fermentation of corn, hydrolyzed ground corn in a water suspension containing 50% corn by weight is mixed with sufficient enzyme to produce ethanol by the approximate reaction C6H1206 2C2H50H 2C02 When the solution reaches 12% ethanol, the yeast dies and the reaction stops. (a) How many bushels of corn are required to produce 500 tons of pure ethanol per day
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