50 gramos de soluto a temperatura ambiente en un recipiente de 100ml de agua, pero el solito se acumulaba en el fondo. La calentó lo que le permitió disolver solo 10 gramos adicionales de soluto. Que solución obtuvo? Sobresaturada, instaurada, saturada o diluida

Explanation:

Translation:

A saturated solution contains the maximum amount of solute that it can dissolve at the given temperature and pressure.

If you add more solute than that it will not get dissolved but the extra solute will remain as a solid at the bottom of the solution.

The fact that, for the solution with 50 grams of solute, the solute accumulated at the bottom means that it could not dissolve more, so the solution was saturated.

By heating the solution it was able to dissolve more solute but the fact that yeat some grams were undissolved means that the solution was still saturated at the new temperature.

Oversaturated is an unstable state at which the solution can dissolve more solute than what the normal solubility permits. That state can be reached only under special procedures which would require a different description.

Thus, you get a saturated solution.

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