These cooked noodles were separated from the water they were cooked in. By which physical property were they separated? A. size B. density C. magnetism D. boiling point

B. Density

Explanation:

Density is the only property of liquid in the option that is feasible.

Water has no form of magnetism as it’s not a magnetic substance.

Water carries the size of the container it is put into and has no definite shape.

Water’s boiling point can only be gotten when it’s heated and it’s known to be mostly 100 degree celsius when pure and may be more or less depending on the level of impurities.

However Density is the mass per volume of water and can be calculated before the noodle is cooked which is more effective in its differentiation.

where are the choice options?

it is the most commonly accepted one