Chemistry, 28.02.2020 20:13 aubriebv2020
The flavor and odor of fruits comes primarily from the esters they contain. For example, a major component in the flavor of oranges is octyl acetate. Draw the organic products formed when octyl acetate reacts with aqueous sodium hydroxide.
Answers: 3
Chemistry, 22.06.2019 20:10
Insoluble sulfide compounds are generally black in color. which of the following combinations could yield a black precipitate? check all that apply. na2s(aq)+kcl(aq) li2s(aq)+pb(no3)2(aq) pb(clo3)2(aq)+nano3(aq) agno3(aq)+kcl(aq) k2s(aq)+sn(no3)4(aq)
Answers: 1
The flavor and odor of fruits comes primarily from the esters they contain. For example, a major com...
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