Which of the following changes would decrease the rate at which a solid solute dissolves in a liquid solvent? decreasing pressure decreasing surface area increasing rate of stirring increasing temperature

1) this is the structure in the cell nucleus that houses a cell's genetic information

Both josef loschmidt and amedeo avogadro contributed to our understanding of basic molecular numbers, sizes, and reaction ratios. neither scientist discovered “avogadro’s number” in the form we use it today (6.02 x 10 23). still, there’s a controversy over the name. research the contributions from these two scientists and read about how avogadro’s number got its name. briefly state what you think this number should be called, providing key details of each scientist’s contributions to this concept and a solid rationale for your case in naming the number.

In france, grapes are 1.95 euros per kilogram. what is the cost of grapes, in dollars per pound, if the exchange rate is 1.14 dollars/euro? (2.6)