Bernard is an excellent chef. however, his beef steak did not turn out well. bernard forgot that steak is tender and has less collagen, and he used the wrong cooking technique. which is the correct technique that bernard should have used? this subject is actually home ec they didnt have it when i had to pick so i chose anyone .

Draw metallic bonding if two copper

Which ocean zone has the most abundant primary producer and why a) the abyssopelagic zone ,du to the absence of light and cold water temperatureb) the bathypelagic zone, due to the absence of light and cold water temperaturec) the mesopelagic zone ,due to uts high light availability and warm water temperature d) the epipelagic zone,due to its high light availability and warm water temperature

3) in peaches, [oh]=3.16x10-11 m a) find [h+ ] b) what is the ph? c) is the solution acidic, basic, or neutral?