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Chemistry, 22.06.2019 04:00
Actual ingredients of lab (the cookies i am actually making) 1/2 cup sugar 1/2 cup brown sugar 1 1/3 stick margarine 1 egg 1/2 tsp salt 1 tsp vanilla 1/2 tsp baking soda 1 1/2 cup flour 1 1/3 cup chocolate chip can you answer the questions below ? discussion 1. suppose you are given the following amounts of ingredients: 1 dozen eggs 24 tsp. of vanilla 1 lb. (82 tsp.) of salt 1 lb. (84 tsp.) of baking soda 3 cups of chocolate chips 5 lb. (11 cups) of sugar 2 lb. (4 cups) of brown sugar 1 lb. (4 sticks) of margarine a. for each ingredient, calculate how many cookies could be prepared if all of that ingredient were consumed. (for example, the recipe shows that using 1 egg- with the right amounts of the other ingredients- yields 24 cookies. how many cookies can you make if the recipe is increased proportionately for 12 eggs? ) b. to determine the limiting reactant for the new ingredients list, identify which ingredient will result in the fewest number of cookies. c. what is the maximum number of cookies that can be produced from the new amounts of ingredients?
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Chemistry, 22.06.2019 16:00
Which process transfers heat from inside earth to its surface? convection currents in mantle pulling away of tectonic plates drawing in of tectonic plates convection currents in crust
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Chemistry, 22.06.2019 18:40
What is the binding energy of a nucleus that has a mass defect of 5.81*10-^29 kg a 5.23*10-^12 j b 3.15* 10^12 j c 1.57*10-3 j d 9.44*10^20 j
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Chemistry, 23.06.2019 01:00
Reactions in cells take place at about a. 40°c b. 0° c. 100°c d. 60°c
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Acertain gasol occupies a volume of 12.5 l at 50 degree celsius and 740 torr. what would its volume...
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