Compared to the normal freezing point and boiling point of water, a 1-molar solution of sugar in water will have a

Answer :

Explanation:

Boiling point of solution is always higher than that of the pure solvent

Vapor pressure increases with increase in temperature which means sugar solution will be heated more to make vapor pressure equal to atmospheric pressure.

Freezing point of solution is always lower than that of the pure solvent.

Lower the temperature, lower will be the vapor pressure which sugar solution solution will get freeze at lower temperature than that of the water.

away from the curb

explanation:

the wheels would then hit the curb if it started to rolling, decreasing the chance of an accident.

2h2o2--> 2h2o + o2

this reaction is of the spontaneous decomposition of hydrogen peroxide down into water and oxygen.

add 2 molecules of hydrogen peroxide and 2 molecules of water. since oxygen is naturally diatomic, the total number of atoms of each element is now the same on both sides of the equation so it is balanced.

this may not be entirely correct but let me know.