Aliquid mixture of milk and flour blended together until smooth is called

Slurry  is the  mixture of  milk  and  flour that  is blended together  until  smooth. Slurry   is used   as a  thickening agent in sauces and  gravies. It  is  called  slurry  because it  is a  mixture  of a liquid  and  a solid. This  solid layer  is  made up of   milk solid  and some  fat that  is often  forms  on the  surface  of the milk  during  heating.

If the water vapor content stays the same and the temperature drops, then the relative humidity increases. its vise versa.if the water vapor content stats the same and the temperature rises, the relative humidity decreases. so, yes, i'd say that temperature and humidity have a strong relationship.

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