If you put $7000 in a saving account that earns 2% interest for 10 years, how much will you have in total in 10 years?
2. If you put $2,000 in a savings account that earns 1% interest for 5 years, how much will you have total
in 5 years?
3. If you put $1500 in a savings account that earns 3% interest for 7 years, how much will you have in
total in 7 years?
4. If you put $2000 in a savings account that earns 1% interest for 15 years, how much will you have
total in 15 ye

Consider the following scenarios. use what you have learned to decide if the goods and services being provided are individual, public, or merit goods. for each case, state what kind of good has been described and explain your answer using the definitions of individual, public, and merit goods. (6 points each) 1. from your window, you can see a city block that's on fire. you watch city firefighters rescue people and battle the flames to save the buildings. 2. while visiting relatives, you learn that your cousins attend a nearby elementary school that is supported financially by local property tax revenue. 3. you see a squadron of military jets flying overhead. 4. you find out that your aunt works for a defense manufacturing company that has several defense contracts with the government. she tells you that she works for a team that is producing a communications satellite. 5. your class visits a local jail run by a private, profit-making company that detains county criminals and is paid with tax revenue.

:; )write a paragraph of two to three sentences and describe what will happen to a society that does not have a productive workforce?

The third program provides families with $50 in food stamps each week, redeemable for both perishable and nonperishable food. the fourth policy instead provides a family with a box of nonperishable foods each week, worth $50. use two graphs to illustrate that a family may be indifferent between the two programs, but will never prefer the $50 box of nonperishable foods over the $50 in food stamps. state your answer and use a consumer choice model for perishable food and nonperishable food to graphically justify your choice.