subject
Business, 16.04.2020 03:16 mathmeup

Brown Cow Dairy uses the aging approach to estimate Bad Debt Expense. The balance of each account receivable is aged on the basis of three time periods as follows: (1) 1–30 days old, $11,700; (2) 31–90 days old, $4,700; and (3) more than 90 days old, $2,700. For each age group, the average loss rate on the amount of the receivable due to uncollectibility is estimated to be (1) 6 percent, (2) 11 percent, and (3) 20 percent, respectively. At December 31 (end of the current year), the Allowance for Doubtful Accounts balance was $770 (credit) before the end-of-period adjusting entry is made. Required: a. Prepare a schedule to estimate an appropriate year-end balance for the Allowance for Doubtful Accounts. b. What amount of Bad Debt Expense should be recorded on December 31? c. If the unadjusted balance in the Allowance for Doubtful Accounts was a $570 debit balance, what amount of Bad Debt Expense should be recorded on December 31?

ansver
Answers: 1

Another question on Business

question
Business, 22.06.2019 02:30
Luc do purchased stocks for $6,000. he paid $4,000 in cash and borrowed $2,000 from the brokerage firm. he bought 100 shares at $60.00 per share ($6,000 total). the loan has an annual interest rate of 8 percent. six months later, luc do sold the stock for $65 per share. he paid a commission of $120 and repaid the loan. his net profit was how much? pls
Answers: 3
question
Business, 22.06.2019 15:20
Capital financial corporation will lend 90 percent against account balances that have averaged 30 days or less; 80 percent for account balances between 31 and 40 days; and 70 percent for account balances between 41 and 45 days. customers that take over 45 days to pay their bills are not considered acceptable accounts for a loan. the current prime rate is 16.50 percent, and capital charges 3.50 percent over prime to charming as its annual loan rate. a. determine the maximum loan for which charming paper company could qualify.
Answers: 1
question
Business, 22.06.2019 19:00
Lucy is catering an important luncheon and wants to make sure her bisque has the perfect consistency. for her bisque to turn out right, it should have the consistency of a. cold heavy cream. b. warm milk. c. foie gras. d. thick oatmeal.
Answers: 3
question
Business, 22.06.2019 22:30
Luggage world buys briefcases with an invoice date of september 28. the terms of sale are 2/10 eom. what is the net date for this invoice
Answers: 1
You know the right answer?
Brown Cow Dairy uses the aging approach to estimate Bad Debt Expense. The balance of each account re...
Questions
question
Mathematics, 08.12.2020 01:30
question
Mathematics, 08.12.2020 01:30
question
Mathematics, 08.12.2020 01:30
question
Mathematics, 08.12.2020 01:30
question
Mathematics, 08.12.2020 01:30
question
Mathematics, 08.12.2020 01:30
Questions on the website: 13722361