A cooking class instructor states that certain preparation and cooking methods can help preserve the water-soluble vitamin content of vegetables. Which method is the most likely to maximize water-soluble vitamin preservation?

Assume that the following conditions exist: a. all banks are fully loaned up- there are no excess reserves, and desired excess reserves are always zero. b. the money multiplier is 5 .     c. the planned investment schedule is such that at a 4 percent rate of interest, investment =$1450 billion. at 5 percent, investment is $1420 billion. d. the investment multiplier is 3 . e.. the initial equilibrium level of real gdp is $12 trillion. f. the equilibrium rate of interest is 4 percent now the fed engages in contractionary monetary policy. it sells $1 billion worth of bonds, which reduces the money supply, which in turn raises the market rate of interest by 1 percentage point. calculate the decrease in money supply after fed's sale of bonds: $nothing billion.

3. describe the purpose of the sec. (1-4 sentences. 2.0 points)

Even sole proprietors should have at least how many computers? 1 2 3 4