A quality circle is. A. responsible for quality. B. total quality control. C. an inspection stamp found on meat. D. a group of employees who meet to discuss ways of improving products or processes. E. a team of customers and their contacts within the company who meet to discuss ways of improving products or processes.

Below are the steps in the measurement process of external transactions. arrange them from first (1) to last (6). event step post transactions to the general ledger. assess whether the transaction results in a debit or credit to account balances. use source documents to identify accounts affected by an external transaction. analyze the impact of the transaction on the accounting equation. prepare a trial balance. record the transaction in a journal using debits and credits.