Lukow products is investigating the purchase of a piece of automated equipment that will save $120,000 each year in direct labor and inventory carrying costs. this equipment costs $770,000 and is expected to have a 5-year useful life with no salvage value. the company’s required rate of return is 9% on all equipment purchases. management anticipates that this equipment will provide intangible benefits such as greater flexibility and higher-quality output that will result in additional future cash inflows. required: what dollar value per year would these intangible benefits have to have to make the equipment an acceptable investment? (use the tables to determine the discount rate.)

Responsible for setting the goals and planning for the future as well as leading and controlling the work of others. out the decisions of top management. often responsible for various departments such as the production, marketing, and accounting departments. process or function of planning organizing leading and controlling. the resources arranged in an orderly and functional way to accomplish goals and objectives. the company on track and making sure goals are met. for the daily operations of a business. examples of this are supervisors, office managers, and crew leaders. act or process of creating goals and objectives as well as the strategies to meet them. for the daily operations of a business. examples of this are supervisors, office managers, and crew leaders. how the firm is structured and who is in charge of whom. direction and vision

Communication comes in various forms. which of the following is considered an old form of communication? a) e-mail b) letter c) skype d) texting

The third program provides families with $50 in food stamps each week, redeemable for both perishable and nonperishable food. the fourth policy instead provides a family with a box of nonperishable foods each week, worth $50. use two graphs to illustrate that a family may be indifferent between the two programs, but will never prefer the $50 box of nonperishable foods over the $50 in food stamps. state your answer and use a consumer choice model for perishable food and nonperishable food to graphically justify your choice.