You have been hired to do a study of the cooking process at a restaurant. the manager has hired your consulting firm because he has heard that you specialize in work measurement studies. you arrive at the restaurant, and your first task is to observe the steak cooking station. the cooks pretty much stand in one location while cooking but have a lot of hand motion. the process is they reach for a steak, throw it on the grill, reach for the spices, sprinkle the spices on the steaks, turn the steak over at the proper moment, again sprinkle with spices, and finally put on the plate. what is the best methods analysis to use to identify wasted motion and idle time of the chefs cooking steaks?

Predetermined motion time system and synthetic method .

Explanation:

Predetermined motion time system : It is used to compute minute costing in labor oriented industries to ascertain and fix the wage rates of workers. In this system conditions are predefined and amount of time required to complete the task under such conditions is ascertained.

.

Synthetic method : This is also called division method, under this different activities required to perform the task is divided and the time for completing the each is recorded to find the activity in which idle time is going.

the most important factor in the

work process or industry is to retain the interest of the employee. and to

retain them, their salary or profit must be adjusted to the best value. unless

the employee does not do his job properly, employees must receive bonuses or

benefits to ensure them to stay in the company. it will actually make them stay

longer, make them feel important and reduce costs for hiring new employees.

explanation:

mark brainliest!

b. condominum i think