Is an alternative dispute resolution technique where a third party urges disputing parties to deal directly with each other in a positive and constructive manner. a. ombudsmanshipb. facilitationc. peer reviewd. mediatione. arbitration

1.     regarding general guidelines for the preparation of successful soups, which of the following statements is true? a. thick soups made with starchy vegetables may thin during storage. b. soups should be seasoned throughout the cooking process. c. finish a cream soup well before serving it to moderate the flavor. d. consommés take quite a long time to cool. student c   incorrect