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Biology, 21.06.2019 17:10
Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.
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Biology, 21.06.2019 20:00
How did the miller-urey experiment impact the way scientists think about the origins of life? use what you know about the miller-urey experiments to discuss the factors needed for life to arise, and speculate on whether life could arise on another planet.
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Biology, 22.06.2019 14:30
What happens when a plant is losing too much water through transpiration? question 14 options: stomata open stomata close guard cells swell respiration increases
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Biology, 22.06.2019 15:30
Choose the diagram that best represents a habitat corridor explain your choice.
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What would happen without decomposer...
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