Anurse is preparing a client with type 1 diabetes for discharge. the client can care for himself; however, he's had a problem with unstable blood glucose levels in the past. which intervention(s) should the nurse include for this client's safe discharge? select all that apply.

The nurse should include the patient looking for a Dietitian.

Explanation:

The patient shown above shows that he needs an appropriate diet that will allow him not to have high blood glucose levels. In this case, it is extremely important that he look for a dietitian.

The dietitian has a more specific role than a nutritionist. He is the professional responsible for developing diets, whether for people who want to lose weight, who are sick or are athletes.

The diet of the patient mentioned above requires the suppression or addition of nutrients for different organic needs, which in the case of the patient is the decrease in blood glucose. Thus, the dietitian will create menus that balance this lack or excess of substances that are causing the patient harm.

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