What type of bonding is na+ci--> na*ci

answer; ////increased water pollution; ///////////////////////

well we can't tell you because we cant see the time give a screen shot or something.

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

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