Air pressure decreases as elevation increases. Identify how the boiling point of water on top of a mountain would be different from its boiling point at sea level. Draw two
models to show how the particle motion and the state of water on the mountain top
and at sea level would change if you kept adding thermal energy to water that was
already at 100°C. Label your models to show what happens to the temperature as
the energy is added.
Boiling point
of water: ?
Boiling point
of water: 100°C

the father in the first generation probably had the recessive colorblind trait in his x chromosome. if he and his wife both had the colorblind trait, even if she had 1 recessive and 1 dominant, then that trait would be passed on to their kids.

(since you didn't attach the family tree this is just an assumption)

it will increase due to the time span

answer: glucoamylase presented optimum activity at temperature of 55â°c, and, in the glycosidic bonds from the non-reducing ends of starch, resulting in the production of glucose. source and type of fermentation can affect the enzyme's properties

credit to kalahira