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Biology, 08.10.2021 08:20 spooderfaxy7813

11) Developed countries tend to eat more meat than underdeveloped countries. Because of this, more livestock is needed to slaughter
Companies that provide this service, in some cases, have tens of thousands of livestock grown and fed in the same area. It can be
so crowded that cows walk around knee-deep in feces before being slaughtered. Which answer best describes a major human
health risk for a practice such as this?
-)))
A
Slaughtering the animals is inhumane
B
Livestock die because of sickness and infection
Bacteria from fecal matter can affect the harvested meat
D
The livestock live in poor conditions their entire lives

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