To obtain energy from starch and glycogen, the body must begin by Group of answer choices converting both starch and glycogen to fatty acids. removing one glucose at a time with a condensation reaction. hydrolyzing both starch and glycogen to glucose. hydrolyzing the starch to glucose and the glycogen to amino acids.

Hydrolyzing both starch and glycogen to glucose

Explanation:

Starch and glycogen are both forms of carbohydrates called "polysaccharide" found in the foods we consume. Polysaccharide are polymers that constitutes several monomeric units called monosaccharides. Monosaccharides are the forms in which the body can absorb energy.

Hence, starch and glycogen as polysaccharides must first be hydrolysed (broken down) into a monosaccharide called GLUCOSE in order to obtain energy for the body.

"1. it should be, it has been for about 20 years, and it's really not much different in the end than breeding animals to have particular traits. there are always concerns about genetically engineered animals/plants affecting the environment in unexpected negative ways, but i can't think of an example where the fears didn't turn out to be baseless.  

first, as you point out, it would be a great advance in pharmacology, to be able to tailor drugs and their doses to me. the pros involve better medical treatment. the cons involve privacy issues like insurance companies denying coverage to people with genetic risk factors. looking at dna markers wouldn't affect the frequency of genetic diseases, but it would allow detection of them earlier. and ok, actually i suppose that if people used this information to avoid having children with genetic diseases, some might decrease in frequency."