What is most likely to happen if an individual restricts consumption of dietary fat to very low levels? A.
development of scurvy
B.
development of atherosclerosis
C.
loss of insulation around vital organs
D.
loss of hemoglobin from red blood cells

Use the drop-down menu to match the following definitions to the corresponding terms. the total variety of organisms that live in the biosphere a group of organisms that breed and produce offspring that can breed all of the biotic and abiotic factors in an area

Select the correct answer. which term do biologists use to describe the average number of individuals of a species per unit area? a. carrying capacity b. population density c. minimal viable population d. survivability curve

Which of the following was not a major animal on land during the carboniferous period? amphibians insects both a and b none of the above