What is the difference between resistance and pan resistance?

PHE defines a pain resistant infection as a bacteria resistant to every antibiotic as part of its standards antibiotics panel.

not only is it colder, it also becomes darker, less salty, and more dense.

there is not 1 highest source of protein, but there are many; meats, fish, poultry, seafood, cheese, eggs, yogurt and milk. the only non complete animal food that is beneficial is gelatin.

sorry if this did not , have a great day!