Arachidonic acid (ARA) and docosahexaenoic acid (DHA) are two long-chain fatty acids necessary for the development of Multiple Choice the nervous system, brain, and eyes. the endocrine and integumentary systems. the circulatory and respiratory systems. the muscles and bones.

The correct answer is: the nervous system, brain, and eyes.

Explanation:

Arachidonic acid (ARA) and docosahexaenoic acid (DHA) are long-chain polyunsaturated fatty acids that have great nutritional value, as they are omega-6 and omega-3 fatty acids, respectively, meaning they are essential fats that cannot be produced by the body and, therefore, need to be part of the diet.

The consumption of ARA and DHA has been directly linked to the development of the brain and the retina, and the inclusion of these fatty acids in the nutrition of infants has been proven to be extremely beneficial to their growth.

Besides their functions in the development of the nervous system and the eyes, ARA and DHA play a role in maintaining a healthy immune system and preventing cardiovascular conditions.

ecological efficiency: % of usable energy transferred as

biomass from one trophic level to the next typical is 10% efficient (90% of

energy is lost),is diagramed as the pyramid of energy flow. then osprey eagle

are tertiary consumer and the shrimp are primary consumer, so to balance

mass of shrimp (1/0.1) / 0.1 = 100 kg