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15 points come and ! which characteristic describes all bacteria? a rod-shaped b microscopic c multicellular d autotrophic
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Biology, 22.06.2019 19:30
You are studying a protein that you call protein x. there is an aspartic acid at a key position in protein x which is important in the folding and stabilization of that protein. if this aspartic acid is changed to a different amino acid, which type of amino acid substitutions is most likely to allow the protein to fold normally?
Answers: 2
What does the prefix “geno” mean, and what is a biology term that uses PSR?...
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