How would an increase in oxygen affect cellular respiration?

During aerobic cellular respiration, glucose reacts with oxygen, forming ATP that can be used by the cell. Carbon dioxide and water are created as byproducts. In cellular respiration, glucose and oxygen react to form ATP. Water and carbon dioxide are released as byproducts.

Explanation:

the correct answer is: d. the saltine and pretzel are made of flour, yeast, and baking soda, and salt. the pecan contains no flour but it does contain fats. the pecan is a nut that can be consumed as a healthy snack. first of all, pecans are a source of fat (monounsaturated fat), but they provide less fat than some other nuts. pecans are a rich source of dietary fiber, manganese magnesium, phosphorus, thiamin, vitamin e…

any abiotic or biotic factor in an ecosystem that causes a population's size to slow or decrease is a limiting factor.