Based on the the the experimental results, estimate the optimal pH of the enzyme. Explain your estimate by connecting the experimental to the structure and function of proteins.

the oceanic zone is typically defined as the area of the ocean lying beyond the continental shelf, but operationally is often referred to as beginning where the water depths drop to below 100 meters (328 feet), seaward from the coast to the open ocean.

explanation:

instead of copying and pasting things off of tests or work done on computer which im sure you did, try and read over the question carefully