19. Which of the following specific test methods Will be most appropnate to understand
how two or more samples differ from each
other ?
A Flavour profile method
B. Triangle test method.
c. multiple poured comparison test
D. Paired preference test method

What are the types of mutations, and how does each alter the encoded protein? college level answer

Last week i was assigned a thematic. we have groups of three but the people i was assigned with haven't been in school for days. i would appreciate if anyone can me with my thematic . i highlighted most of the important steps and i circled my thematic topic. in desperate need : ( its due on february 19

The specific heat of ice is 0.5 calories/gram°c. 20 grams of ice will require ll calories to raise the temperature 1°c. 05