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Biology, 21.06.2019 17:10
Salmonella typhimurium is a food-borne bacterial pathogen that can cause severe gastrointestinal disease. salmonella is often phagocytosed by macrophages that normally destroy bacterial pathogens, but this bacterium is somehow able to prevent the complete maturation of phagolysosomes. salmonella is able to tolerate the low ph of phagolysosomes, and in fact responds to the drop in ph by secreting toxins that interfere with other cellular responses. which of the following differences would you expect to contribute to the survival of a bacterium within an salmonella-containing phagosome, compared to a healthy phagolysosome? decreased activity of acid hydrolases increased activity of acid hydrolases decreased import of h+ ions increased import of h+ ions my guess is decreased activity of acid hydrolases but i'm not sure.
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Biology, 22.06.2019 07:30
The equation shows cellular respiration. during cellular respiration, glucose combines with oxygen to form carbon dioxide, water, and atp. what happens to the energy in the bonds in glucose? the energy is transferred to oxygen. the energy is transferred to carbon dioxide. the energy is transferred to water. the energy is transferred to atp.
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Biology, 22.06.2019 10:00
What are the proteins in connectivity tissues of your foot examples of?
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Biology, 22.06.2019 18:30
5points what is term for the process of gathering information through images taken at a distance? o a. global positioning o b. topography o c. remote sensing o d. cartography submit
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Explain: When taking antibiotics the drug is actively killing the bacteria, explain how using
antib...
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