Biology, 15.12.2020 17:40 mdegracia73
Human muscle cells are facultative anaerobes that perform lactic acid fermentation when oxygen is depleted from muscle tissues. During periods of high physical activity, such as a 100-meter sprint, ATP is
rapidly used for muscle contraction. The limited oxygen delivered to muscle cells becomes a problem, and aerobic respiration is blocked. In Anaerobic respiration, the ATP provided by rapid fermentation,
temporarily provides energy to maintain muscle function in the absence of oxygen until oxygen levels are restored.
(SC.912. L.18.9 - Sub Cat. SC 912. L.18.8)
Yeast also performs cellular respiration in the absence of oxygen, a process called Alcoholic Fermentation. What are two products of Alcoholic Fermentation?
o Water + Carbon Dioxide (CO)
Ethanol + Carbon Dioxide (CO2)
Glucose + Oxygen (O2)
Lactic Acid + Oxygen (O2)
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Refer to the family pedigree shown here. in generation i, one parent is affected by the gene mutation and one parent isn't. in generation ii, all three children are affected by the gene mutation. what can you conclude about this gene mutation? a. all children born in future generations will be affected by this disorder. b. this gene mutation is a dominant disorder. c. this gene mutation is a recessive disorder. d. the generation i mother is a carrier of this gene mutation.
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Human muscle cells are facultative anaerobes that perform lactic acid fermentation when oxygen is de...
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