subject
Biology, 24.11.2020 18:50 heiddy0122

2 points 1. Starch is a large molecule consisting of many glucose units joined by
glycosidic bonds. Starch is produced by most green plants and is stored in
roots, stems, fruits, and seeds. Starch is present in large amounts in plants
like potatoes, wheat, corn, rice, and cassava. Because of this, starch is the
most common polysaccharide in human diets.


2 points

1. Starch is a large molecule consisting of many glucose units joined by
glycosidic bond

ansver
Answers: 3

Another question on Biology

question
Biology, 21.06.2019 21:00
This is the diveristy of ecosystems natural communites and habits it is the variety of ways that species interact with each other and their environment
Answers: 1
question
Biology, 22.06.2019 09:30
Hemoglobin is a proton that carries oxygen around your body what is hemoglobin made from
Answers: 3
question
Biology, 22.06.2019 11:30
Why do some dna fragments move farther than others during gel electrophoresis? a. because their shapes are different b. because they are different types of molecules c. because the samples are different colors d. because their masses are different
Answers: 2
question
Biology, 22.06.2019 16:30
The offspring of a black cat and a white cat is a gray cat, it has the genotype bw if a black cat mates with a gray cat the chance that the offspring is white will be what percent?
Answers: 1
You know the right answer?
2 points 1. Starch is a large molecule consisting of many glucose units joined by
glycosidic...
Questions
question
Social Studies, 28.01.2020 03:31
question
Mathematics, 28.01.2020 03:31
Questions on the website: 13722360