One way in which a substitution mutation and a deletion mutation are different is that-- a substitution mutation is always harmful, and a deletion mutation is never harmful.

a substitution mutation is always harmful, and a deletion mutation is never harmful. ,

a substitution mutation is a physical change, and a deletion mutation is a chemical change.

a substitution mutation is a physical change, and a deletion mutation is a chemical change. ,

a substitution mutation always results in a frameshift mutation, while a deletion mutation never results in a frameshift mutation.
a substitution mutation always results in a frameshift mutation, while a deletion mutation never results in a frameshift mutation.

a substitution mutation only results in a change in a single nucleotide base, while a deletion mutation can result in a change in multiple nucleotide bases.

a substitution mutation only results in a change in a single nucleotide base, while a deletion mutation can result in a change in multiple nucleotide bases. ,

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Explanation:

the abdomen (less formally called the belly, stomach, tummy or midriff) constitutes the part of the body between the thorax (chest) and pelvis, in humans and in other vertebrates. the region occupied by the abdomen is termed the abdominal cavity. the stomach secretes acid and enzymes that digest food. ridges of muscle tissue called rugae line the stomach. the stomach muscles contract periodically, churning food to enhance digestion. the pyloric sphincter is a muscular valve that opens to allow food to pass from the stomach to the small intestine.

1: most common garden plants prefer loam — soils with a balance of different-sized mineral particles (approximately 40% sand, 40% silt, and 20% clay) with ample organic matter and pore space. however, some plants grow better in sandy soils, while others are well-adapted to clay soils.

2: available water capacity is the maximum amount of plant available water a soil can provide. it is an indicator of a soil's ability to retain water and make it sufficiently available for plant use. available water capacity is the water held in soil between its field capacity and permanent wilting point.

3: it is the same for all living things (plants and animals). it also includes very tiny organisms that our eyes cannot see. they are known as microorganisms, and include viruses, bacteria and fungi.